Important Notice

Due to recent Government guidelines, as from Friday 9th October at 6pm to 25th October we will be open to non residents daily up until 6pm. Residents can still enjoy evening meals up until 10pm. Unfortunately no alcohol can be served during this period, with the exception of resident room service orders. Current meeting rules, of a maximum of six people from two households, continue to apply.

 

Dine in our Fine Dining Restaurant

The hotel dining room is the amalgamation of four areas, firstly the morning room with views over the lawns to the south, secondly the business room which catches the morning sun, then the butler’s pantry which joins the two earlier rooms together and finally the conservatory which was added in 2002 with views under the boughs of the oak planted the year the house was built. 

In our fine dining restaurant, enjoy a gourmet experience with a choice of an A La Carte 3 course dinner for £75.00. All prices listed are per person.

The Restaurant at Isle of Eriska is available for non-residents to enjoy evening dining, served between 6.30pm and 9pm each evening and is subject to availability. Pre-booking is essential.

Book a Hotel Restaurant Table

Please note that the time you book is your arrival time and you will be taken to your table half an hour after this, i.e if you wish to dine at 8pm, please book a 7.30pm arrival for drinks and we will take you to your table at 8pm.


Sample Menus

Dinner Menu » Breakfast Menu » Lounge Menu »

 

A tasting menu can be available on request.

 

Farmhouse Cheese Trolley

One of Eriska's hidden treasures, often commented upon by our guests, is our famous Farmhouse Cheese Trolley with a selection of quality British cheeses.

Our Wines

Eriska's entire wine list offers outstanding value for money to diners, our comprehensive wine list provides extensive options both geographically and in terms of price.

Our Suppliers

Our suppliers are selected on the basis of the quality of the products and the range they can offer but also on the support they can give to both Chef and his team and the team front of house all in their pursuit of excellence in both service and hospitality.

Sample Menus

Please note the following menus are SAMPLE MENUS ONLY and subject to change.

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